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Thursday, October 13, 2016

Tom Yum-Yum Goong Soup!

Tom Yum Goong is always one of my favorite Thai cuisines! This spicy soup is so savory and addictive. You can use frozen shrimp and chicken stock instead, but I really recommend using fresh shrimp and make a nice broth as the recipe guides. Best Tom Yum Goong calls for a good shrimp stock and it is so much YUMMIER!!


Posted by Unknown at 9:38 PM
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